Monday, February 29, 2016

Perfect Simply Organic Pack great for Gifts





Would you like to change your spices for Organic. Here is a great start with this Brand you can't go wrong it is absolutely the best on the market.



Always have liked Simply Organic herb, spice, and seasoning products. I like that it comes in glass bottle. It taste Fresh and amazing
 flavors all the time (and the labels pull off easily for reuse of the bottle, too).


Smells good from the moment you open it and turns out great baked goods. Overall good quality. To keep it fresh once I opened it, I refrigerated it like many other spices I do not use frequently to preserve freshness over a longer period of time.


I love all of Simply Organic Spices. They are not like the other spices that clump and are in plastic containers. They also have a much better taste. Because it is certified organic, I was drawn to trying it.


Potent and organic spices - what more could you ask for? I trust Simply Organic ground spices and don't want anything else. 






Monday, February 15, 2016

Losing your head over losing your hair





Are you wondering why you are losing your hair ?

It can be very stressful and you may even feel hopeless. Now our days there is as much woman than men facing the same issue. A lot of them are suffering in silence and are very depressed. 


There is a lot of reasons that cause thinning hair, changes in hormones affect the hair, but crash dieting, processed foods, increased day-to-day stress and certain oral contraceptive pills are also factors that play a role. 





As hair loss increase every year, a great amount of research is done. Recently, a new product was release on the market called Aphogee Trio Two-Step Protein Treatment.





The original ApHogee Two-Step Protein Treatment is one of the most powerful products available for repairing hair breakage. It takes some skill and time to apply and is best used with a hooded dryer.



For hair where breakage is a problem but convenience and ease of use are factors, The Hair Strengthening Kit is a perfect solution. It still features the two step process, but the application and processing are easier and it works without a hooded dryer. The results are impressive.





ApHogee Two-Step Protein Treatment strengthens most hair approximately six weeks. In contrast, most other treatments and conditioners are removed with two or three washings. Because of this, the recommended frequency for ApHogee Two-Step Protein Treatment is once every 4 to 6 weeks, depending on your hair maintenance regimen. If applied more often, it’s unlikely that any further benefit will be obtained, assuming the application was done according to directions.



Most conditioners do a good job at what they were designed for:


* Rinse type products detangle, add some shine and reduce static. They work on the hair surface
* Moisturizers penetrate and add humectants which regulate hair’s moisture balance.
* So called “intensive” products may contain protein, which can act as filler in damaged areas.While these all help, for the most part, they rinse-out in the next shampoo and must be re-applied. ApHogee Two-Step Protein Treatment is different in that it is much more concentrated, fuses into the hair with heat and has been relied upon by salons for decades. ApHogee Two-Step Protein Treatment lasts far longer than ordinary conditioners.


ApHogee Two-Step Protein Treatment is a concentrated blend of modified proteins and magnesium. When heat is applied, ApHogee Two-Step Protein Treatment begins to harden as the bonding and repair process begins. After rinsing and moisturizing with ApHogee Balancing Moisturizer, the hair becomes supple, but remains much stronger than before.



What are the ingredients :







Sunday, February 14, 2016

Start your Paleo journey







Ultimately, paleo is about eating naturally nutrient-rich foods
and that promote the healthiest you possible. And this will
differ from person to person.


The purpose of the Paleo Lifestyle is to clean out our diets
and rid our bodies of added sugar, modified grains, artificial sweeteners and dyes, and antibiotic ridden diary products.

Sound good to you !










Start your Paleo journey with this Food list


Grass-fed meats
Fish/seafood
Fresh fruits
Fresh vegetables
Eggs
Nuts
Seeds
Healthy oils (olive, walnut, flaxseed, macadamia, avocado, coconut)









Why Most People Fail to STAY On the Paleo Diet

Now, given the amazing results and all the buzz about eating this way, you'd think it would be a breeze to stay on it, right?

Well, for some it is. But not all. Because unfortunately, most of the advice out there like "eat like a caveman"... or just "meat and vegetables" gives you no real instructions for how to do this diet properly.

So what happens? You get bored eating the same thing everyday... frustration goes... and then you quit.

But it doesn't have to be that way! PaleoHacks already provides the very best community for supporting and encouraging each other with cutting-edge info and truths about the Paleo Diet. Learn more










Want to spend less time in the grocery store? The fastest
way to shop paleo is to shop online.







#1





The world's only USDA certified organic pre workout supplement.


BENEFITS OF ORGANIC MUSCLE PRE-WORKOUT

USDA Organic Certified
Great Taste
Highly Bioavailable
Antioxidants + Polyphenols
Nutrient Dense
No Crash
Historical Precedent
Eco-Friendly
Made in America
Non-GMO
Vegan
Raw
Gluten Free
Additive Free
Hormone Free
Preservative Free
Processed Sugar Free








This is an excellent energy boost for your evening workouts! 
It gives you the focus needed to crush your workouts! 
Amazing supplement for athletes working hard to improve 
themselves that provides healthy organic natural ingredients 
and doesn't interfere with your sleep afterwards. more info





#2   Orgain Organic Sweet Vanilla Bean, 11-Ounce Container 



 


Absolutely no caffeine
Gluten free
Zero trans fat
USDA organic
Please shake the bottle prior to use to dissolve any protein settling


Orgain is the world's first ready-to-drink certified organic meal replacement made from only the highest quality ingredients. 

Loaded with 16 grams of organic protein, organic complex carbohydrates from brown rice, organic spinach, kale, beets, tomatoes carrots, blueberry, banana, acai, apple, raspberry, organic green tea, organic pomegranate extracts along with 24 vitamins and minerals. If that wasn't enough, Orgain has the antioxidant equivalent (ORAC value) of 10 servings of fruits and vegetables and tastes incredibly delicious. 

Orgain has absolutely no caffeine, preservatives, gluten, saturated fat, hormones or antibiotics. Perfect for an organic meal on-the-go, a replenishing post-workout protein shake, extra nourishment, or a complete meal replacement for those looking to reach their weight loss goals organically.

More about this product




# 3


Amazing flavor! Just like real pizza










Simply delicious just like regular pizza crust. Just a lot more
healthier. One recommendation- you can add a little bit of
garlic powder and italian seasoning to the crust before
mixing in the food processor. Best tasting Grain-Free crust
on the market ! more info





# 4


These incredible durable wraps are ideal for making your favorite meals









The ingredients are very simple, non gmo, vegan, and paleo
friendly. One of the nice things about these wraps is that
they are bendable. These wraps are a great alternative to
tortillas. They are paper thin but are strong and stay good
when using salsa or wetter ingredients. I recommend them
for low carb or paleo diets. more info




There will be other Paleo products added daily...come check it out !





The most Delicious Paleo Recipes

                                                       Directions









                                        Directions 




















  



Mim's Hummus is a classic recipe, simply flavored with lemon and garlic. The BEST 










Would you like a 1000 Paleo Recipes in High quality digital book ? Click here




Visit   MamaCare Organic Market



The Most Heart-Healthy Foods in the world










Whole grains are really good for you, oats are among the most heart-healthy foods in the world. 











Gives you energy: Is know to be a powerhouse of energy to fuel your body more efficiently.

Keeps hunger away : Oatmeal helps people feel more satisfied and full, therefore eating less throughout the day which aids in weight loss efforts. 

Lowers Cholesterol : It has been proven that oat contain a special fiber known as beta-glucan that helps stabilize cholesterol levels. 

Diabetes Best friend : This would be a great food option for you. Eating oats helps to spread the rise of blood sugar over a longer period of time, helping to prevent sugar spikes and crashes. As a soluble fiber, it can help maintain stable blood sugar levels because it slows down the absorption of sugars during digestion. This helps to control glucose and insulin levels.

Constipation is a problem for you ?  Start adding oat to you diet every day and drink plenty of water. This sould help to improve bowel function and help you stay more regular.








Delicious recipes 


Banana Oat Bars (vegan, gluten-free, nut-free)

Makes 9 bars

1 cup dates, finely chopped
3 (very ripe) bananas, mashed
1 cup old-fashioned rolled oats (get certified GF to keep it GF)
1/2 cup oat flour (if you don’t have oat flour, just blend some oats in your blender until it is a fine flour)
2 tablespoons grapeseed oil, or baking oil of choice
Optional add-ins*:  raisinsCacao Nibswalnuts


Preheat oven to 350 degrees.  Line a 8×8 or 9×9 square baking dish with parchment paper.  Mix all ingredients together in a large bowl.  Transfer the mixture into a baking dish and using the back of a wooden spoon or a spatula, press the mixture down well.  Bake in the preheated oven for 12 minutes, or until the top is just starting to get golden brown.  Allow to cool before slicing into 9 squares.  These can also be cut into granola bar shapes if you prefer.  I like these best stored in the refrigerator.  Enjoy!
*I didn’t try any of these add-ins, but I think they’d be delicious.





Best Ever Chocolate Oatmeal No-Bake Bars

 

1 cup Almond Butter

1/2 cup honey

1/2 cup coconut oil (you could also substitute butter)

2 cups Old fashioned oats

1 cup shredded coconut

1/2 cup chopped nutsraisins, or dried cranberries

1 1/4 cups Cacao Nibs (or regular semi-sweet chocolate chips, if you prefer)

1 teaspoon vanilla extract



Melt the peanut butter, honey, and coconut oil over medium-low heat in a saucepan on the stove. {Watch this closely. Mine started to burn!}

Remove from heat once it’s melted together and add in the oats, shredded coconut, chocolate chips, nuts/raisins, and vanilla. Stir together until the chocolate is completely melted.

Pour into a greased 9×13 pan and cool in the fridge. If you’d like thicker bars, you can pour the mixture into a smaller pan.

When the mixture is hardened, cut into bars and eat. Store in the refrigerator or freezer.

Saturday, February 13, 2016

Gluten-free Easy Recipes



I love the fact that I can make biscuits, pancakes, sweet and sour chicken and coffee cake with the same mix. It works great as a breading for chicken, pork and beef.

My favorite thing to make with bisquick mix would be sweet biscuits for strawberry shortcake. Bisquick Original Pancake and Baking Mix is such a must in everyone's kitchen , you can bake , make pancakes , biscuits , just about anything , it is not so high priced that you can not afford it , it is easy to use , I can not run of of biscuick in my house.

 

A couple of recipes

 




Gluten-Free Pancakes

 

Ingredients

1 cup milk
2 tablespoons Ghee organic butter
1 egg

Directions

Heat griddle or skillet over medium heat or to 375°F. Grease griddle with butter if necessary. In large bowl, stir all ingredients until well blended

For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook pancakes until bubbles form on top and edges are dry. Turn and cook other sides until golden brown.




 

Gluten-Free Cheese Garlic Biscuits



Ingredients
1/4 teaspoon Garlic powder
1/4 cup firm butter
2/3 cup milk
1/2 cup shredded Cheddar cheese (2 oz)
3 eggs

 

Garlic-Butter Topping 

 

1/4 teaspoon garlic powder

 

 

Directions

Heat oven to 425°F. In medium bowl, combine Bisquick mix and 1/4 teaspoon garlic powder. Cut in 1/4 cup butter, using pastry blender or fork, until mixture looks like coarse crumbs. Stir in milk, cheese and eggs until soft dough forms.

Drop dough by 10 spoonfuls onto ungreased cookie sheet.

Bake 8 to 10 minutes or until light golden brown. Mix 1/4 cup melted butter and 1/4 teaspoon garlic powder; brush on warm biscuits before removing from cookie sheet. Serve warm.





Strawberry Shortcakes Gluten Free Bisquick Recipe

Ingredients

4 cups (1 qt) strawberries, sliced 
1/2 cup sugar
3/4 cup milk
3 eggs, beaten
1/2 teaspoon Vanilla Extract
3/4 cup whipping cream, whipped

Directions

In small bowl, mix strawberries and 1/4 cup sugar; set aside.

Heat oven to 425°F. Grease cookie sheet. In medium bowl, combine Bisquick mix and remaining 1/4 cup of the sugar; cut in butter with pastry blender or fork. Stir in milk, eggs and vanilla. Drop by 6 spoonfuls onto cookie sheet.

Bake 10 to 12 minutes or until light golden brown. Cool 5 minutes. With serrated knife, split shortcakes; fill and top with strawberries and whipped cream.





Chicken Parmesan

 

Ingredients:

3/4 cup Bisquick Gluten-free baking mix
1 teaspoon dried Italian seasoning
2 Tablespoons grated Parmesan cheese
1 egg
4 boneless skinless chicken breasts (4 oz each)
3 Tablespoons olive oil
2 cups tomato pasta sauce (from 26-oz jar)
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
1/8 teaspoon garlic powder
1 cup shredded Mozzarella cheese (4 oz)

Directions:

1. In shallow dish or pie plate, mix Bisquick mix, Italian seasoning and Parmesan cheese.
2. In another shallow dish or pie plate, beat egg. Coat chicken with Bisquick mixture, then dip into egg, and coat again with Bisquick mixture.
3. In 12-inch nonstick skillet, heat oil over medium heat. Add chicken; cook 4 to 6 minutes, turning once, until golden brown.
4. Cover; cook 8 to 10 minutes longer, turning once, until juice of chicken is clear when center of thickest part is cut (170°F). Remove from skillet to plate.
5. Add pasta sauce to skillet. Add basil, oregano and garlic to sauce, stir well. Heat for 1 minute.
6. Place chicken on top of sauce. Sprinkle with Mozarella. Cover; cook 2 to 3 minutes or until bubbly and cheese is melted.




Visit  MamaCare Organic Market